Walk-In Processing

  • Prices are based on batch weight, taken after product is ground and seasoned, but prior to smoking & packaging.

  • There is a 30 pound minimum charge regardless of the amount brought in.

  • All packages will be paper wrapped.

  • Product will be made in batches with other trim brought in. Milaca Meats does not perform individual batches.

  • Milaca Meats uses high quality boneless beef & pork trim for all products. We are not responsible for bone or gristle under any circumstances.

  • Milaca Meats uses beef in our summer sausage & snack sticks. We use pork trim in our brats, breakfast links.

PRICING OVERVIEW

Linked Sausage:‬‭ $6.00 per pound for fresh and $9.00 per pound for smoked.

50% your product, 50% pork trim. Price is based on the amount you take home.‬

  • House Brat

  • Cheddar Brat

  • Jalepeno Cheddar Brat

  • Wild Rice Brat

  • Cheddar Wild Rice Brat

  • The BIG SHOW Brat

  • Polish Sausage

  • Breakfast Links

  • Maple Breakfast Links

  • Traditional Hotdogs

  • Cheddar Hotdog

Summer Sausage (with Beef Trim): $10 per pound

70% your product, 30% beef trim. Price is based on the amount you take home.

  • House

  • Cheddar

  • Jalepeno Cheddar

  • Garlic

Ground Sausage:‬‭ $2.00 per pound

Price is based on packaged product you‬ take home.‬ Add $1.25 per pound for 30% pork trim mixed in.‬ Add $2.50 per pound for 30% beef trim mixed in.‬ Add $0.50 per pound for pre seasoned mixes.‬

  • Plain Grind

  • Maple

  • Italian

  • Chorizo

  • Breakfast

Whole Muscle Jerky in Strips: $14/pound

Typically 50% shrink: if you give us 10lbs., you get 5 lbs.‬ back based on moisture loss. Price is based on the amount you take home.‬

  • Traditional House

  • Sweet & Sassy

  • Teriyaki

  • Honey BBQ

  • Buttery Prime

Snack Sticks with Beef Trim: $10.00 per pound

85% your product, 15% beef trim. Price is based on the amount you take home.

  • House

  • Cheddar

  • Jalepeno Cheddar

  • Honey BBQ

  • Hot Pepper